Deliciously Easy Peach Cobbler

Video shot, directed and produced by Meena K. Singh.  Thanks Meena!

Peach Cobbler

  • 1/4-1/2 c. butter (depending on your preference for fat)
  • 1 c. sugar
  • 1 c. flour
  • 2 tsp baking powder
  • 1/4 tsp salt
  • 1 c. milk
  • 1 can (16 oz) sliced peaches

Picture 1

Preheat oven to 400 degrees

In a 8×8 square glass dish, melt butter.

Mix dry ingredients.

Add milk and mix batter.

Spoon batter into dish with melted butter.  Spoon peach slices into batter.  Sprinkle top with extra sugar.

Bake at 400 for 30-40 minutes, until golden.

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