These little cuties are really simple to make. Holding on to the stem, maraschino cherries are dipped into melted chocolate and pressed while wet against a Hershey’s kiss with almond slices placed for the ears. I used red cooking jell for the eyes. I love how the stem becomes a cute little curly tail!
These guys love climbing around their ginger snap hills.
This is one of the few times where the more mice you have in the kitchen, the better.